I was looking for a quick recipe to bring to a potluck, and I discovered this one from Betty Crocker. It is one of the quickest, simplest pasta dishes I’ve ever made–wonderful for whipping up for a get-together.
- Cook and drain pasta as directed on package. Rinse with cold water; drain.
- Mix tomato sauce, dressing, basil and oregano in large glass or plastic bowl. Add pasta and remaining ingredients; toss. Cover and refrigerate about 2 hours until chilled but no longer than 24 hours.